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Zucchini Pancakes

From Raewyn’s recipes

Zucchini Pancakes
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Prep Time
10 min
Cook Time
5 min
Prep Time
10 min
Cook Time
5 min
Ingredients
  1. 2-3 eggs
  2. ½ tsp salt
  3. 1 large clove garlic
  4. 3-4 cups shredded unpeeled zucchini
  5. ¼ cup grated cheese
  6. ½-1 cup Alison Holst's Baking Mix
Instructions
  1. Beat eggs, add garlic, salt zucchini, cheese and enough baking mix to make mixture of a "dropping" consistency. Deep fry until golden. Serve with Red Pepper Puree.
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