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Rocky Road

From Raewyn’s recipes

Rocky Road

Raewyn Murray
Prep Time 10 minutes
Cook Time 5 minutes


  • 250 grams dark chocolate-chopped
  • 125 grams toasted hazelnuts
  • 1 cup marshmallows
  • 125 grams crystallised ginger


  • Melt the chocolate over hot water. Remove from heat, stir well and cool slightly. Fold in other ingredients. Spread into well greased tin & refrigerate until firm.

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