From Raewyn’s recipes
OJ Meat Loaf
Ingredients
- 500 grams mince
- 500 grams sausage meat
- 4 chopped onions boil in water 5 minutes to soften
- 3 cups soft breadcrumbs
- parsley
- mixed herbs
- garlic salt
- all-purpose seasoning as desired.
- 1 tsp curry powder
- ½ cup pasta sauce
- 2 beaten eggs
- ½ cup milk
Instructions
- Combine all ingredients well. Bake in moderate oven ½ hour in 2 loaf tins. Drain off the liquid and tip loaves into roasting dish. Pour over the following BBQ sauce. Cook for about 50 minutes.
- OJ is a NZ outreach of OAC Ministries. When a team stayed with Peter's parents, they were served this meatloaf.