in Taste

Another recipe to use chickpeas.

Leek & Chickpea Salsa
Write a review
Print
Prep Time
5 min
Cook Time
10 min
Prep Time
5 min
Cook Time
10 min
Ingredients
  1. 1 Onion
  2. 2 mushrooms
  3. 1 leek
  4. 1 capsicum
  5. 1 cup cooked firm chickpeas
  6. 1 tsp ground coriander
  7. Parsley
  8. Thyme
  9. 1/2 cup tomato puree
  10. 1 cup water
Instructions
  1. Finely chop onion. Stir fry with chickpeas and chopped mushroom. Add leek, cut into long strips. Add capsicum, also cut in long strips. Add herbs and spice. Add tomato puree and water. Cook 2-3 minutes.
Notes
  1. Serving suggestion: on pasta with meatballs.
Yet another Murray Family website https://openi.biz/

Write a Comment

Comment

  • Related Content by Tag