From Raewyn’s recipes
Large Sponge
2016-02-20 17:37:18
Cook Time
20 min
Ingredients
- 4 eggs (3 duck)
- 170 grams (6 oz) sugar
- 2 Tbs water
- 170 grams (6 oz) corn flour
- 1 dessert spoon flour
- 1 heaped tsp baking powder
- Vanilla essence
Instructions
- Separate eggs. Beat whites until peaks form. Boil sugar and water and add to egg whites gradually while beating Add egg yolks & essence, then fold in sifted dry ingredients. Bake 190ªC (375ºF) 15 - 20 minutes.
Adapted from Amy Galloway
Adapted from Amy Galloway
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