From Raewyn’s recipes
Hot Milk Fruit Cake
2016-02-20 17:32:39
Cook Time
2 min
Ingredients
- 250 grams (½ lb) butter
- 450 grams (1 lb) flour
- 250 grams (½ lb) sugar
- 750 grams (1½ lb) mixed fruit
- 2 tsps mixed spice
- ½ tsp salt
- 2 tsps baking soda
- 2 large cups of very hot milk
Instructions
- Rub butter into flour. Mix in sugar, spice and salt. Add fruit & mix well. Dissolve soda in milk. Add milk & soda and blend. Bake in old square cake tin 1½ - 2 hours in moderate oven. Keep 3 days before cutting.
Notes
- (Economical, big moist cake)
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