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Honey Rice Bubble Crunch

From Raewyn’s recipes

Honey Rice Bubble Crunch

Raewyn Murray
Prep Time 10 minutes
Cook Time 5 minutes


  • 125 grams butter
  • 125 grams sugar
  • 1 Tbs honey
  • 3-4 cups ricies


  • Simmer butter, honey, & sugar together gently for 3 minutes. Cool slightly and add rice bubbles. Press into tin and cut when cool.

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