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Ham, Cheese & Egg Crepes

From Raewyn’s recipes

Ham, Cheese & Egg Crepes
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Prep Time
10 min
Cook Time
10 min
Prep Time
10 min
Cook Time
10 min
Ingredients
  1. ½ cup flour
  2. ¼ tsp salt
  3. 6 eggs
  4. 1 cup milk
  5. Grated cheese
  6. Shaved ham
Instructions
  1. (For 5 servings). Mix flour, salt, 1 egg and milk. Cook in hot pan. Transfer crepes to tinfoil plate to keep warm while preparing filling: Grated cheese, shaved ham and an egg on top. Make crepe into a "parcel". Oven bake 200ºC, for 5-10 minutes until egg is set. Serve with salad.
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Peter is an artist and a computer generalist, having worked in most aspects of the computer industry including programming, systems and network administration, retail sales and repair and multimedia design. His hobbies include art, cooking, playing guitar, reading, chess, travel and walking.

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