From Raewyn’s recipes
Ham, Cheese & Egg Crepes
2016-02-14 20:59:08
Prep Time
10 min
Cook Time
10 min
Ingredients
- ½ cup flour
- ¼ tsp salt
- 6 eggs
- 1 cup milk
- Grated cheese
- Shaved ham
Instructions
- (For 5 servings). Mix flour, salt, 1 egg and milk. Cook in hot pan. Transfer crepes to tinfoil plate to keep warm while preparing filling: Grated cheese, shaved ham and an egg on top. Make crepe into a "parcel". Oven bake 200ºC, for 5-10 minutes until egg is set. Serve with salad.
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