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Chocolate Chip Biscuits

From Raewyn’s recipes

Chocolate Chip Biscuits

Raewyn Murray
Print Recipe
Prep Time 10 minutes
Cook Time 20 minutes

Ingredients
  

  • 250 grams butter
  • ½ cup sugar
  • 3 Tbs sweetened condensed milk
  • ¼ tsp vanilla essence
  • 2½ cups flour
  • 2 tsp Baking Powder
  • 200 grams chocolate chips

Instructions
 

  • Pre-heat oven to 180ºC. Cream butter & sugar until light; add condensed milk & vanilla; then stir in sifted dry ingredients and chocolate chips. Roll into balls, flatten with a fork on greased tray about 4cm apart. Bake 20 minutes.
Peter is an artist and a computer generalist, having worked in most aspects of the computer industry including programming, systems and network administration, retail sales and repair and multimedia design. His hobbies include art, cooking, playing guitar, reading, chess, travel and walking.

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