From Raewyn’s recipes
Cheese Biscuits
2016-02-14 22:05:50
Prep Time
10 min
Cook Time
12 min
Ingredients
- 1 cup flour
- ½ tsp Baking Powder
- 60 grams (2 oz) butter -grated
- 1 cup grated cheese
- pinch cayenne
Instructions
- Rub butter & cheese into dry ingredients (can use pastry blender); then add small amount of water to make dry dough. Fold over several times and roll out as for making puff pastry, trapping in the air. Cut into finger shapes & bake on a cold greased tray 10-12 minutes at 180ºC (350ºF). Put in air-tight container when cold.
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