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Cheese Biscuits

From Raewyn’s recipes

Cheese Biscuits
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Prep Time
10 min
Cook Time
12 min
Prep Time
10 min
Cook Time
12 min
Ingredients
  1. 1 cup flour
  2. ½ tsp Baking Powder
  3. 60 grams (2 oz) butter -grated
  4. 1 cup grated cheese
  5. pinch cayenne
Instructions
  1. Rub butter & cheese into dry ingredients (can use pastry blender); then add small amount of water to make dry dough. Fold over several times and roll out as for making puff pastry, trapping in the air. Cut into finger shapes & bake on a cold greased tray 10-12 minutes at 180ºC (350ºF). Put in air-tight container when cold.
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Peter is an artist and a computer generalist, having worked in most aspects of the computer industry including programming, systems and network administration, retail sales and repair and multimedia design. His hobbies include art, cooking, playing guitar, reading, chess, travel and walking.

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