in Taste |

Fresh Carrot Salad

From Raewyn’s recipes

Fresh Carrot Salad

Raewyn Murray
Print Recipe
Prep Time 10 minutes

Ingredients
  

  • 500 grams grated carrot
  • ½ cup raisins
  • ½ cup chopped peanuts
  • 1 tsp salt
  • ¼ tsp pepper
  • 2 tsp grated lemon rind
  • 2 Tbs lemon juice
  • 300 grams or less sour cream or plain yoghurt

Instructions
 

  • Mix together.
Peter is an artist and a computer generalist, having worked in most aspects of the computer industry including programming, systems and network administration, retail sales and repair and multimedia design. His hobbies include art, cooking, playing guitar, reading, chess, travel and walking.

Published

Write a Comment

Comment

Recipe Rating