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Ice Cream Pudding

Raewyn Murray
Print Recipe
Cook Time 25 minutes

Ingredients
  

  • 85 g 3 oz butter
  • 2 Tbs. sugar
  • 2 eggs
  • 2 Tbs. flour
  • 1 litre 2 pints boiling milk
  • vanilla

Instructions
 

  • Cream together the butter & sugar, beat in eggs and stir in other ingredients. Bake in moderate oven in a dish which is in pan of water 25 minutes.