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Almond Biscuits

Raewyn Murray
Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes

Ingredients
  

  • 250 grams ½ lb butter
  • 250 grams ½ lb sugar
  • 1 egg
  • 375 grams ¾ lb flour
  • 1 tsp Baking Powder
  • 1 tsp almond essence
  • Almond pieces

Instructions
 

  • Cream butter & sugar. Add beaten egg. Fold in sifted flour & Baking Powder Add essence. Place in ball on greased tray; flatten with a fork and place piece of almond on top. Bake 180ºC/350ºF for 15 minutes. Makes about 50.