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Crispy Wedges
Raewyn Murray
Print Recipe
Prep Time
10
minutes
mins
Cook Time
35
minutes
mins
Ingredients
1
kg
new potatoes cut into wedges
skin on
90
grams
melted butter
1
Tbs
olive oil
salt
ground black pepper
Instructions
Cook 35 minutes in hot oven till crispy. Sprinkle with herbs and serve.