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Baked Potatoes

From Raewyn’s recipes

Baked Potatoes

Raewyn Murray
Prep Time 10 minutes
Cook Time 15 minutes

Ingredients
  

  • 4 medium potatoes

Avocado & Bacon

  • Sour cream
  • Avocado
  • Lemon juice
  • Pepper
  • Bacon bits

Cheese & Chives

  • 2 Tbs Parmesan cheese
  • ½ tsp cumin
  • Salt
  • Pepper
  • 1 Tbs chopped chives

Tuna & Sour Cream

  • 185 grams tin tuna in brine
  • Pepper
  • 2 Tbs parsley
  • Sour cream

Instructions
 

  • Bake potatoes in microwave for 12-14 minutes. Cover & refrigerate several hours. Cut slice off the top & scoop out all but ½ cm around the edge. Fill with desired filling and reheat.

Avocado & Bacon Filling

  • Mash potato with sour cream. Dice avocado with lemon juice & pepper. Add cooked bacon bits.

Cheese & Chives Filling

  • Mash potato and mix with ingredients.

Tuna & Sour Cream Filling

  • Mash potato and mix with ingredients.

Notes

Suggestion: Reheat in standard oven for crispier skin.

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